Nibbling my way through a small packet of Goji Berries, I was disappointed to notice on the label that it contains sulfur dioxide. It's used to preserve foods and prevent discolouration. I wish I had checked the label before buying though, because it also increases asthma, which I already have. Are you aware of this preservative? from everything I've read it's very dangerous and toxic! I guess it pays to read the label because this additive also results in migraines for me, does anyone else get negative symptoms from this additive?
via Smart Health Shop Forum http://feedproxy.google.com/~r/SmartHealthShopForum/~3/H8LyMgc8GYk/10902-sulfur-dioxide-dried-foods.html
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